Monk In The World

To be a monk is to have time to practice for your transformation and healing. And after that to help with the transformation and healing of other people.

Thich Nhat Hanh

Sunday, October 25, 2009

Here is my food offering for today.

Roasted turkey breast with lemon pepper and dizzy dust, some acorn squash that I will cook with some brown sugar, butter and rosemary (got the recipe for the squash from, she's cool). I'm also gonna have some fried brown rice with this.

Hey, if you are wondering what dizzy dust it!

Never fried rice before and never cooked this squash before. Oh well, taking it to the edge! How else you gonna leap beyond?!

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